Served Tuesday-Saturday until 3.30pm
Nuts – crispy bites – olives – homemade dip
1. Fried plaice fillet – green remoulade – fried capers – pickled green tomatoes
2. Smoked halibut – pickled turnip – fresh apple – lemon mayo – buckwheat
3. Crayfish salad – pickled kohlrabi – radishes – dill – crispy rye bread
4. Smoked pork tenderloin – Brussels sprouts – pickled chanterelles – pepper mayo
5. Breaded pumpkin – pickled pumpkin – pumpkin seeds – baby peach – cavolo nero – grilled mayo*
Rød Aalborg, Linie, Porse or O.P. Anderson
Onion compote – pickled king oyster mushrooms – grilled onion petals
All a la carte dishes can be served in half portions and at half price for children up to 12 years of age.
*The dishes can be made either vegetarian or vegan.
Fries with mayo
Gluten-free bread
Bread basket
Served Tuesday-Sunday until 2pm
Charcuterie from Rævhede – jams – mustard cream
Hand-peeled prawns – mayo – crispy herbs
Two types of Danish cheese – chutney – apricot – shortbread
Creamy organic scrambled eggs – bacon – South Jutland brunch sausage
JØRN's cake – white chocolate cream
Organic yoghurt – compote – muesli
Fruit
Served with homemade organic bread and butter from Arla Unika.
Gluten-free bread 15,-
Mimosa (cava and orange juice)
Cava
Coffee/the ad libitum
Juice
Organic freshly pressed orange juice
Half size
Brunch is only served to the entire table.
Breaded chicken with fries and ketchup
99,-
Four kinds of homemade treats for coffee
Plum compote – vanilla ice cream – meringue – crumble
Selection of three cheeses – chutney – olives – pickled apricot – crispbread
We have wines that both complement the menu and taste good on their own.
We have delicious North Jutland bottles from, for example, Thisted Bryghus
and Bies Bryghus in Hobro. And then we have good coffee.
All our drinks are organic.
Special diet, vegetarian, vegan or allergens?
Please ask our staff.